Broccoli Salad with Gouda
1 Cook broccoli in boiling salted water for 1-2 minutes. Drain well; rinse with cold water; drain well again.
2 Combine the broccoli with onion, tomatoes, nuts and cheese.
3 In a small bowl, whisk together oil, vinegar, sugar, pepper and salt; pour over salad mixture and toss to coat.