You know I'm no huge fan of "Clean Eating desserts". For me, they are like a gateway drug. I get one taste of that sweetness, one little taste - and suddenly I'm full blown off the Clean Eating wagon and rolling around in a pig stye filled with craptacular diversions like cookies, cupcakes, Pop*Tarts, chips, and my special ring of Hell: chocolate.
I do recognize, however, that just because my self control is nil, it doesn't mean yours is. When I stumbled upon this yummy and Clean cheesecake, I knew I had to share it with you all. With no crust, no granulated sugar, and no flour ( some recipes call for flour ) - this recipe gets it's sweetness from honey and it will make for a delicious Clean Eating treat. I'm told it doesn't taste like honey - just creamy cheesecake goodness.
If you make this cheesecake, I'd be interested to hear your feedback. Please leave me a comment. This recipe will go in my stable of things to possibly make to take to a pot luck dinner or to a family gathering where I know I can eat something on the dessert table.
1 kg ( 2.2 lbs, or 34 ounces ) cream cheese
1/2 cup honey
1 tsp grated lemon rind
2 egg yolks
2/3 cup sour cream
Thank you, theprimalist.com!