Scapece ( ska-pech-ay ) is an Italian term meaning "pickling". This zucchini and carrot saute is marinated in a red wine vinegar for 8 hours or more and is absolutely delicious. Mind the salt; Giada is generous with her "pinch of salt." However, I recommend finding the fresh mint - it will definitely make the dish light and fresh tasting with the strong pickling vinegar.
Now, if I could just get Giada to my house to distract my husband for a few hours...