Always one who is distracted by shiny objects, while in the grocery store today I passed by the newstand and saw the new issue of Clean Eating Magazine, March 2011. Needless to say, it took a lot of focus to stick the errand at hand and not stop to peruse.
In this month's issue:
* A really nice collection of 15 minute meals - simple, easy and clean.
* A fantastic discussion on herbs, and recipes that focus on individual herbs ( You know, I don't know if I've ever used chevril... )
* A useful discussion on different rice cookers available, and 3 rice varieties you might not have tried
