Just enter the numerical code from the carton of milk in your fridge, and this site will identify the dairy and location where it was produced. See the "18-1000" part? That is the code. 18 designates the state, 1000 designates the dairy.
For a lark, I entered the 2 containers in my fridge - 1 organic, 1 not.
Not Organic: locally produced about 40 miles from me.
Organic: Littleton, CO.
Seriously? My organic milk traveled several thousand miles to get to me? I find that hard to believe - but the code on the carton was very clear - Colorado. Not exactly "eating green" IMO.
I've identified the code for my state, and I think I'll be looking for that from now on...
Interesting site.
